No-Waste Kitchen Gardening: Regrow Your Leftover Greens, Stalks, Seeds, and More (No-Waste Gardening)
(By Katie Elzer-Peters) Read EbookSize | 27 MB (27,086 KB) |
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Downloaded | 668 times |
Last checked | 14 Hour ago! |
Author | Katie Elzer-Peters |
Stop tossing your carrot stumps, loose cilantro sprigs, lettuce and cabbage stalks, and apple cores in the trash! The expert advice in No-Waste Kitchen Gardening, gives you all the instruction and tricks you'll need to grow and re-propagate produce from food waste. You'll be astonished at how much food waste you can re-grow.
You'll also find some helpful general information about growing indoors and maintaining your re-grown plants. Two-part photo instructions show first what the root, chunk seed, or leaf should look like when you re-plant it, and second, when to harvest or re-plant it in soil to continue growing.
Edibles big and small, quick to grow and those that take a big longer, are included, so you can pick and choose which projects to take on. A few of the many plants profiled include:
Green onions
Tomatoes
Melons
Avocadoes
Potatoes
Carrots
Cut back on your food waste, cultivate your own food easily, and maybe even share gardening with a new generation, all with the advice from No-Waste Kitchen Gardening.”