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  • People Who Love to Eat Are Always the Best People: And Other Wisdom

    (By Julia Child)

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    Author Julia Child
    “Book Descriptions: A charming, giftable collection of the beloved, best-selling author's inimitable quotes--her words of wisdom on love, life, and, of course, food.

    "If you're afraid of butter, use cream." So decrees Julia Child, the legendary culinary authority and cookbook author who taught America how to cook--and how to eat. This delightful volume of quotations compiles some of Julia's most memorable lines on eating--"The only time to eat diet food is while you're waiting for the steak to cook"--on drinking, on life--"I think every woman should have a blowtorch"--on love, travel, France, and much more. Perfect for Julia fans, home cooks, and anyone who simply loves to eat and drink.”

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    Book 1

    Julia's Cats: Julia Child's Life in the Company of Cats

    ★★★★★

    Patricia Barey

    Book 1

    Yes, Chef

    ★★★★★

    Marcus Samuelsson

    Book 1

    Born Hungry: Julia Child Becomes "the French Chef"

    ★★★★★

    Alex Prud'Homme

    Book 1

    Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals

    ★★★★★

    Tieghan Gerard

    Book 1

    The Buccaneers

    ★★★★★

    Edith Wharton

    Book 1

    Call It Home: The Details That Matter

    ★★★★★

    Amber Lewis

    Book 1

    Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef

    ★★★★★

    Gabrielle Hamilton

    Book 1

    Goblin Mode: How to Get Cozy, Embrace Imperfection, and Thrive in the Muck

    ★★★★★

    McKayla Coyle

    Book 1

    Tomato Rhapsody: A Fable of Love, Lust & Forbidden Fruit

    ★★★★★

    Adam Schell

    Book 1

    32 Yolks: From My Mother's Table to Working the Line

    ★★★★★

    Eric Ripert

    Book 1

    My Kitchen Year: 136 Recipes That Saved My Life: A Cookbook

    ★★★★★

    Ruth Reichl

    Book 1

    Make It Messy: My Perfectly Imperfect Life

    ★★★★★

    Marcus Samuelsson

    Book 1

    Home Is Where the Eggs Are: Farmhouse Food for the People You Love

    ★★★★★

    Molly Yeh

    Book 1

    Baking Yesteryear: The Best Recipes from the 1900s to the 1980s

    ★★★★★

    B. Dylan Hollis

    Book 1

    Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains

    ★★★★★

    Tieghan Gerard

    Book 1

    Rachael's Good Eats: Easy, Laid-Back, Nutrient-Rich Recipes

    ★★★★★

    Rachael DeVaux

    Book 1

    The Lost Words

    ★★★★★

    Robert Macfarlane